**SHORT DATED- EXPIRES 24/7/21***
Made in Greece with Organic Goat’s Milk, this is a unique Mediterranean cheese. It has a mild acid and tart flavour, rich earthy aroma and a delicious creamy yet crumbly texture. Great in appetisers, salads, pies, dishes and pastries.
• Vegetarian: Free from animal rennet
• Gluten Free
• Produced with traditional methods
|INGREDIENTS||Sheep’s milk* 70%, goat’s milk 27%, salt, non-animal rennet, cultures, calcium chloride. *Organic Cheese|
|COUNTRY OF ORIGIN||Product of Greece.|