We are GF Precinct – an independent, Australian-owned wholesale bakery making the best artisan gluten-free breads. We develop all of our mixes ourselves & bake our breads fresh in our completely gluten-free bakery in Melbourne. We believe in crafting products with taste and texture that are also natural and healthy
Ingredients: Organic besan flour, potato starch, tapioca starch, brown rice flour, organic flaxseed flour, organic amaranth flour, filtered water, olive oil, vinegar, yeast, sea salt, organic psyllium husk, sugar
