Lunch/Snacks Main Meals
Prawn Stir-fry with Turmeric Noodles
Ingredients for the Noodle sauce -200g Organic Handmade Turmeric noodle -2 garlic (minced)-2cm piece of fresh [...]
Salads
Kale Slaw with a Lemon & Ginger Vinaigrette
Ingredients-•1/4 piece of red cabbage (thinly sliced).•1 carrot (grated).•30g kale (cut into bite sized pieces).•1 [...]
Cakes Kid-Friendly
Sultana Banana Loaf
1 ¾ cup stoneground white bakers’ flour (or wholemeal flour) ½ cup honey or maple [...]
Lunch/Snacks Main Meals
Mediterranean Quiche
Ingredients 6 eggs, beaten 1 leek, sliced thin 1 cup thinly sliced pumpkin (small pieces) [...]
Soups
Cabbage and Silverbeet Soup
Ingredients 1 tbsp olive oil 2-3L of water 1 large bunch of silverbeet, chopped in [...]
Cakes Kid-Friendly
Apple and Carrot Cookies
Ingredients 1 cup organic quick oats 1 cup wholemeal flour 1 tsp baking powder 1 [...]
