Lunch/Snacks Main Meals

Prawn Stir-fry with Turmeric Noodles

Ingredients for the Noodle sauce -200g Organic Handmade Turmeric noodle -2 garlic (minced)-2cm piece of fresh [...]


Kale Slaw with a Lemon & Ginger Vinaigrette

Ingredients-•1/4 piece of red cabbage (thinly sliced).•1 carrot (grated).•30g kale (cut into bite sized pieces).•1 [...]

Cakes Kid-Friendly

Sultana Banana Loaf

1 ¾ cup stoneground white bakers’ flour (or wholemeal flour)  ½ cup honey or maple [...]

Lunch/Snacks Main Meals

Mediterranean Quiche

Ingredients  6 eggs, beaten 1 leek, sliced thin  1 cup thinly sliced pumpkin (small pieces) [...]


Cabbage and Silverbeet Soup

Ingredients  1 tbsp olive oil  2-3L of water  1 large bunch of silverbeet, chopped in [...]

Cakes Kid-Friendly

Apple and Carrot Cookies

Ingredients  1 cup organic quick oats  1 cup wholemeal flour  1 tsp baking powder  1 [...]